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  • (440)-617-6476
  • sangriawestlakeoh@gmail.com
  • 27200 Detroit Road , Westlake
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Sangria Y Tapas logo topSangria Y Tapas logo scroll
  • Facebook pageInstagram pageYelp page
  • ABOUT
  • MENU
  • DRINKS
  • SPECIALS
  • RESERVE
  • CATERING
  • EVENTS
  • JOBS
  • PARTIES

Our Menu

MenuLunch Menu

Ensaladas

Salads

Ensalada De Aguacate Y Pera photo

Ensalada De Aguacate Y Pera

$12.00
Mixed greens toasted with avocado and pear in a creamy Parmesan dressing with toasted pine nuts

Ensalada Carolina con Aguacate & Tomata

$12.00
Avocado & tomato with olive oil, lemon & cilantro

Ensalada De Uvas Al Pasodoble

$12.00
Roasted grapes with mixed greens, walnuts & Goat cheese

Ensalada A La Cesar

$10.00
Traditional Cesar salad with manchego cheese

Ensalada de Remolacha Y Queso

$12.00
Beets & Spanish bleu cheese in Balsamic dressing

Lechuga Iceberg con Tosino Crispy

$12.00
Wedge salad with iceberg, bacon, egg topped with Gorgonzola cheese & Thousand Island dressing

Sopas

Soups

Sopa de Marisco

$9.00
A seafood bisque featuring mussels. shrimp & scallops

Sopa de Ajo

$6.00
Traditional Garlic Soup

Gazpacho Andalus Sopa

$6.00
Cold roasted vegetable soup

Sopa del Dia

$5.00
Soup up of the Day

Tapas Frias

Cold Tapas

Pulpo a La Vinagreta photo

Pulpo a La Vinagreta

$19.00
Marinated Octopus salad vinaigrette

Carpaccio de Tuna

$15.00
A cold Tuna Carpaccio

Carpaccio de Salmon en Papilote

$15.00
Salmon Carpaccio with capers. onions & Manchego cheese

Carpaccio de Carne a La Abu Ela Vasca

$19.00
Beef Carpaccio with olive oil & Manchego cheese
Carpaccio de Pepino Y Tomate photo

Carpaccio de Pepino Y Tomate

$10.95
Tomato & Cucumber Carpaccio with a vinegar & olive oil dressing

Ceviche de Mero

$16.00
Grouper Ceviche

Torre de Atun Ala Rios

$17.00
A tower of fresh Ahi Tuna with avocado & tomato

Bucarones

$12.00
Fresh white anchovies with roasted garlic & olive oil
Jamon Cerrano photo

Jamon Cerrano

$15.00
Dry-cured ham with honeydew melon

Plato de Carnes Y Quesos

$24.00
A platter of a variety meats & Spanish hams, paired with Spanish cheeses

Quesos Y Frutas

$17.00
Four cheeses from different regions of Spain with seasonal fruits

Esparragos Espanoles

$13.00
White asparagus imported from Spain in a vinaigrette sauce

Espinacas Dip Con Nachos

$10.00
Homemade spinach dip with nachos

Tostadas de Pan a La Burrata

$8.00
Toast points with caramelized onions, goat cheese & arugula

Tostadas de Tomate Y Albahaca Fresca

$7.00
Tomato & Basil toast points

Aceitunas Marinadas

$6.00
Marinated Spanish Olives

Tapas Calientes

Hot Tapas

Pulpo a La Sangria photo

Pulpo a La Sangria

$21.00
Grilled octopus with oregano, cabrales cheese & toast points
Pulpo a La Portuguesa photo

Pulpo a La Portuguesa

$21.00
Portuguese grilled style octopus served roasted potatoes garlic & olive oil

Calamares Salteado con Tomate Y Ajo Y Basil

$18.00
Sauteed Calamari With Tomatoes, Garlic & Basil

Calamares Fritos

$18.00
Fried calamari served with marinara sauce
Salteado a La Borrachera photo

Salteado a La Borrachera

$21.00
Sauteed Sea Scallops, Shrimp & Mushrooms
Vieras a Cebon photo

Vieras a Cebon

$24.00
Sea Scallops stuffed with braised beef short ribs

Vieras Rellenas (Changurro)

$24.00
Stuffed scallops with shrimp & crab meat baked with Manchego cheese served in a sea shell

Mejillones en Salsa Picante

$15.00
Mussels in a lightly spiced marinara sauce
Almejas a La Portuguesa photo

Almejas a La Portuguesa

$14.00
Portuguese style clams with garlic & white wine
Gambas Al Ajillo photo

Gambas Al Ajillo

$21.00
Shrimp sauteed in garlic sauce

Tacos de Pescado

$11.00
Fish tacos made with fried grouper

Pasteles de Cangrejo Patricia Y Miel

$19.00
Crab cakes with blood orange & honey

Patatas Bravas

$8.00
Spicy Spanish Potatoes

Vegetales a La Parrilla

$12.00
A seasonal group of grilled vegetables infused with the Mediterranean flavor

Champinones Portabella con Bufala

$12.00
Grilled portobello mushrooms with fresh mozzarella cheese in a balsamic vinegar reduction

Pimentos de Banana Rellenos

$14.00
Stuffed banana peppers & spicy Italian Sausage

Chorizo a La Riojana

$15.00
Spanish sausage sauteed with olives

Solomillo a La Stroganoff

$21.00
4oz Filet Medallion with mushroom sauce

Costillas de Res con Pasta

$19.00
Braised short ribs with thin pasta

Alcachofas Tiera del Fuego

$10.00
Artichokes breaded & sauteed in olive oil & topped with a balsamic reduction
Codorniz Asadas Relleno con Chorizo photo

Codorniz Asadas Relleno con Chorizo

$15.00
Bacon wrapped roasted quail stuffed with chorizo & topped with a raspberry glaze

Alitas de Polio a La Sangria

$11.00
Baked chicken wings marinated in a white wine sauce with a hint of garlic

Morsilla Argentina

$12.00
Grilled blood sausage with peppers & onions topped with Chimichurri

Champinoes Rellenos

$15.00
Stuffed mushrooms with crab meat, goat cheese & balsamic reduction

Risotto de Champhiones

$10.00
Mushroom risotto

Croquetas San Miguel

$12.00
Serrano ham stuffed ham fritters topped with a honey glaze

Pinchos De Carne De Polllo

$13.00
Grilled chicken shish kabobs with peppers and onions

Platos Fuertes

Main Entrees | All entrees come with a choice of house soup or salad. Served with a side of saffron rice, vegetables in a garlic sauce & Spanish potato chips

Mariscada En Salsa Verde

$35.00
Mussels, shrimp scallops, and lobster tail adorned with parsley, and white wine sauce

Mariscada A La Sangria

$35.00
A seafood stew including scallops, mussels, shrimp, and a lobster tail in a lightly spiced marinara sauce

Camarones en Salsa de Vino Blanco

$32.00
Jumbo shrimp in white wine sauce

Vieras Changurro Dinner Entree

$34.00
Scallops stuffed with shrimp crab meat

Salmon Relleno

$34.00
Salmon stuffed with crabmeat cooked in a white wine sauce

Lenguado Relleno

$32.00
Flounder stuffed with crab meat cooked in white wine sauce

Salmon Madrid

$32.00
Salmon with portabella mushrooms and roasted red peppers with wine roasted creme sauce

Pollo Sin Sentidos

$22.00
Chicken breast with spinach and crab meat in a Sangria signature white wine sauce

Pollo Estramana

$19.00
Chicken filet broiled with peppers and onions cooked in brandy sauce

Ternera A La Madrid

$32.00
Veal served in a white wine sauce along with roasted peppers

Ternera A La Siciliana

$32.00
Veal Scaloppine with cream sauce, mozzarella cheese, and Spanish sausage

Pasta Pescadare

$39.00
Fettuccine pasta with mussels, shrimp, and scallops with lobster in a light tomato sauce

Macarones A La Casera

$24.00
Penne pasta with shrimp and spinach in Alfredo sauce

Pasta Camarones En Salsa de Vodka

$24.00
Linguine pasta with shrimp in a pink vodka sauce

Ravioli de Langusta Dos Temperaturas

$28.00
Lobster ravioli with olives, peppers, fresh tomato, and arugula

Gambas Al Ajillo

$28.00
Shrimp sautéed in a garlic sauce

Paellas

Paella Valenciana photo

Paella Valenciana

$37.00
Paella is a Spanish rice dish originally from Valencia & comes with chorizo, poultry & shellfish

Paella de Mariscos

$37.00
A variety of seafood & shellfish paella

Paella Arros Negre

$37.00
Arros Negre is assorted seafood Paella with cuttlefish cooked in its own ink

Paella De Carne

$22.00
Traditional Paella cooked only with poultry & chorizo

Paella Rossalatt

$38.00
A Catalan style Paella where instead of the traditional saffron rice, its pasta noodles along with various types of shellfish

Para Los Ninos

Kids Menu

Pizza

$8.95
Four slices of pizza with mozzarella cheese with your choice of pepperoni or extra cheese

Pechuga De Pollo

$7.00
Chicken fingers with a side of French fries

Pasta De Mantequilla

$5.50
Pasta with a choice of Alfredo, marinara, tomato, or butter sauce

Hamburguesa Con Queso Amarillio

$9.00
Cheeseburger with a side of french fries

Mac N Queso

$5.00
Mac' N cheese

Carnes

Certified Steaks

Solomillo a La Sangria photo

Solomillo a La Sangria

$46.00
12oz filet mignon with mushrooms, port wine & Cabrales cheese

Entrecote a La Malaguesa

$44.00
16oz New York strip with peppercorn sauce & Cognac sauce

Chuleton de Buey

$54.00
Bone-in ribeye with roasted potatoes

Bistec Delmonico

$44.00
Delmonico steak served with shrimp in a marsala sauce

Angus Hamburguesa

Angus Burgers

Angus Hamburguesa A La Sangria

$13.00
Angus burger topped with egg and jalapeno pepper

Angus Hamburguesa Ole Ole

$12.00
Angus burger with chorizo and manchego cheese

Angus Hamburguesa A La Dover

$12.00
Angus burger with sauteed mushrooms, onions & topped with blue cheese

Monday thru Saturday 11:00am to 3:00pm

Sopas

Soups

Sopa De Marisco

$9.00
A seafood bisque featuring mussels, shrimp, and scallops

Sopa De Ajo

$6.00
Traditional garlic soup

Gazpacho Andaluz Soup

$6.00
Cold roasted vegetable soup

Sopa Del Dia

$5.00
Soup of the day. Please ask your waiter for more details

Ensaldas

Salads

Ensalada De Aguacate Y Pera

$10.00
Mixed greens with avocado and pear tossed in a creamy Parmesan dressing with toasted pine nuts

Ensalada A La Cesar

$8.00
Traditional Cesar salad with Manchego cheese

Lechuga iceberg con tocino crispy

$11.00
Wedge salad with iceberg lettuce, bacon, egg, topped with Gorgonzola cheese and Thousand Island dressing

Ensalada Carolina

$10.00
Fresh tomato and avocado with olive oil, lemon, and cilantro

Angus Hamburguesa

Angus certified burgers

Angus Hamburguesa a La Sangria

$13.00
Angus burger topped with egg & jalapeno peppers

Angus Hamburguesa Ole Ole

$12.00
Angus burger with chorizo & Manchego cheese

Angus Hamburguesa a La Dover

$12.00
Angus burger with sauteed mushrooms, onions & topped with bleu cheese

Bocadillios

Sandwiches

Emparedado de chorizo

$10.00
Grilled Spanish sausage sandwich with olives, peppers and olive oil

Emparedado de pollo

$10.00
Grilled chicken sandwich with avocado, tomato, cilantro and provolone cheese

Emparedado de jamon

$11.50
Prosciutto ham, tomato, and fresh mozzarella cheese along with balsamic dressing and olive oil

Emparedado de pescado

$10.00
A Basa fish filet lightly breaded sandwich served with tartar sauce

Tapas Calientes

Lunch Menu Hot Tapas

Chorizo a la riojana

$11.00
Sauteed Spanish sausage with olives

Mejillones en salsa verde

$12.00
Mussels in a green sauce

Pulpo a la Portuguesa

$19.00
Portuguese grilled style octopus served with roasted potatoes garlic and olive oil

Almejas a la Portuguesa

$10.00
Portuguese style clams with garlic and cilantro white wine sauce

Gambas Al Ajillo

$18.00
Shrimp sauteed in a garlic sauce

Champinon Portobello Relleno

$12.00
Portobello mushroom stuffed with crab meat and fresh mozzarella cheese and topped with a balsamic reduction

Piquillos Rellenos

$11.00
Stuffed piquillo peppers with shrimp and vegetables

Platos Fuertes

Lunch Entrees

Paella Valenciana

$21.00
Paella is a Spanish rice dish originally from Valencia and it comes with chorizo, poultry and shellfish

Paella Marinera

$21.00
Only seafood paella

Pescado Tamburil a la plancha

$18.00
Monk fish grilled with olive oil and asparagus

Salmon Koskera

$17.00
Grilled salmon with hard boiled eggs and clams in a green sauce

Salmon Madrid

$17.00
Broiled Salmon with Mushrooms and Roasted Red Peppers in a White Cream Sauce

Raviolis de langosta dos temperaturas

$18.00
Lobster ravioli with olives, peppers, fresh tomato and arugula

Pasta en salsa de vodka

$16.00
Penne pasta with shrimp in a pink vodka sauce

Pasta a la casera

$16.00
Fettuccine Pasta with Spinach and Shrimp in Alfredo Sauce

Pollo sin sentidos

$17.00
Chicken filet braised in a white wine and lemon crab meat sauce

Pollo a la Marsala

$15.00
Chicken breast braised with Marsala wine and garlic

Ternera a la Marsala

$18.00
Veal marsala

Ternera en salsa de limon

$18.00
Veal white wine lemon sauce

Solomillo a la Sangria

$22.00
6 oz. Filet Mignon with sauteed mushrooms and four cheeses sauce

Mariscada en salsa verde

$21.00
Mussels, shrimp, scallops and lobster tail topped with parsley and white wine sauce

Mariscada a la Sangria

$21.00
A seafood stew including scallops, mussels, shrimp and lobster tail in a lightly spiced marinara sauce

Gambas al ajillo

$18.00
shrimp sauteed in a garlic sauce
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